WEDDING INVITATION WORDINGS

RSVP / Info Card

Invitation wording templates for your RSVP card or Info Card to effectively collect necessary information from your guests to help you prepare a memorable celebration.

Info card 1

We have reserved

seat/s for you.

RSVP
Kevin – 0917 445 4545
Hannah – 0918 363 3636

Attire: Strictly Formal

Info card 2

We have reserved

seat/s for you.

The favour of a reply is requested

Thea – 0917 445 4545

Attire: Strictly Formal

Gentlemen: Coat and tie
Ladies: Evening gown

We are registered at <Rustan’s.>

Info card 3

We have reserved

seat/s in your honour.

Kindly confirm your attendance on or
before November 10, 2019

+63917 445 4545 | +02 894 4400
ryanandlorainne2020@gmail.com

Attire: Formal
Coat and tie for the gentlemen
Cocktail dress for the ladies

Info card 4

RSVP

To reserve

seat/s for you, kindly confirm
your attendance by April 10

Rita Neri Event Planners
+63917 445 4545 | +02 894 4400

Attire: Filipiniana

For other information, please visit:
https://www.theknot.com/isabel-and-billy

#onleeyu

Info card 5

We have reserved

seat/s for you.

Répondez s’il vous plait
February 10, 2020

Megan (groom’s side) +63917 445 4545
Arlene (bride’s side) +63918 663 6363
via website : www.rwedsn.com

Please come in beach formal attire shades of blue and pink preferred

Share photos and videos using the hashtag
#RwedsN

RSVP Card 1

We have reserved

seat(s) for you.

The favor of a reply is requested on or
before the 20th of December 2020.

M

__

__ accepts with pleasure
__ declines with regret

Attire: Black Tie

RSVP card 2

RSVP on or before the 20th of December 2020.

M

_

__ will attend
__ will not attend

Attire: Formal
Gentlemen – Coat & Tie
Ladies – Evening Gown

Please let us know of any dietary requirements.

RSVP card 3

To reserve

seat/s for you, kindly respond by

the 20th of December 2020.

M

_

__ joyfully accepts
__ regretfully declines

Please initial your entrée choice
__ beef __ chicken __ vegetarian

RSVP Card 4

Répondez s’il vous plait
20 December 2020

M

_
__ accepts __ regrets

Please indicate each guest’s entrée selection
__ beef __ chicken __ vegetarian